Celebrate Mediterranean Flavours And Artistic Elegance At Taparelle This June
This June, Taparelle invites guests to unwind, connect, and enjoy cuisine that’s as soulful as it is refined. With a menu rooted in Mediterranean simplicity and French-Italian finesse, the art-filled restaurant in Manarat Al Saadiyat sets the stage for thoughtful dining, from sunlit breakfasts to generous Saturday brunches.
***NEW*** Breakfast Items Now available on Deliveroo
Now available on Deliveroo, a curated selection of Taparelle’s beloved breakfast baguettes, croissants, and fresh-pressed juices brings the signature flavours of the Mediterranean directly to your door.
For those who prefer to be out and about early, Taparelle continues to welcome guests into its serene, art-filled space with a breakfast menu that blends timeless favourites and modern flair. From indulgent French toast to perfectly seasoned avocado toast, each dish is thoughtfully crafted. Guests can also customise their breakfast with the build-your-own option, which allows diners to select a trio of items across three categories, including artisanal breads such as baguette, pain de mie roll, or French croissant, paired with options like eggs, cheese omelette, or pommes darphin, and accompaniments ranging from veal cold cuts and Scottish salmon to grilled mushrooms.
Whether delivered warm to your doorstep or savoured within the elegant calm of Taparelle, breakfast is always an experience worth rising for.
FACT BOX:
What: Breakfast (Dine-in and Deliveroo)
Price: À la carte; Build-your-own Breakfast AED65 per person
When: Daily, 8AM to 11.30AM
Saturday Brunch
Combining delicious flavours, a lively atmosphere, and the charm of Manarat Al Saadiyat, Taparelle’s brunch is designed for those who appreciate great food and even better company.
The menu features a curated selection of French and Italian-inspired sharing plates, fresh pizza and pasta, and a premium drinks selection. Highlights of the five-course menu includes Seabass Carpaccio with raspberry vinegar and lemon zest, Crispy Calamari, Baby Chicken with mojo rojo sauce and pickles, Pasta Alla Norma with grilled eggplant, spinach and ricotta, and French Feuilletine Tropezien with crunchy feuilletine pastry, tropezienne cream and a mixed berry centre.
Whether shared over conversation or a quiet afternoon, brunch at Taparelle invites guests to slow down and indulge in an experience that is as tasteful as it is artfully composed.
FACT BOX:
What: Saturday Brunch
Price: AED300 per person (non-alcoholic beverages), AED350 (alcoholic drinks), AED400 (alcoholic drinks, including Champagne). Children under the age of 12 dine for free.
When: Every Saturday, 3PM to 6PM
For bookings and enquiries, please call 02 657 5832 or email info@taparelle.com.
Discover more on taparelle.com and follow @taparellerestaurant.
